Oatmeal-Spice Cookies

Name: Oatmeal-Spice Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters packed brown sugar; 3 Tbsps light-colored corn syrup; 1 large egg; 2 larges egg whites; 355 milliliters all-purpose flour; 118 milliliters granulated sugar; 1 teaspoon ground cinnamon; 1 teaspoons ground ginger; 1 teaspoon ground nutmeg; 118 milliliters margarine, softened; 710 milliliters quick-cooking oats; 315 milliliters raisins; 1 teaspoons salt; 2 teaspoons vanilla extract

Oatmeal-Spice Cookies might be just the dessert you are searching for. This dairy free recipe serves 48. One serving contains 94 calories, 1g of protein, and 2g of fat. Head to the store and pick up baking soda, salt, flour, and a few other things to make it today. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Combine first 6 ingredients in a small bowl, and set aside.

Equipment you will use

Bowl

Combine brown sugar and next 6 ingredients (brown sugar through egg) in a large bowl, and beat mixture at medium speed of a mixer until well-blended. Stir in oats and raisins, and let stand 5 minutes. Stir in flour mixture.

Ingredients you will need

Brown Sugar