Oatmeal Peanut Butter Scotchies

Name: Oatmeal Peanut Butter Scotchies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 72
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 237 milliliters brown sugar; 237 milliliters unsalted butter; 1 bag butterscotch chips; 355 milliliters chunky peanut butter (not the sugar free kind); 177 milliliters chopped pecans; 1 liters rolled oats; 2 teaspoons vanilla extract; 237 milliliters white sugar; 3 whole eggs

Oatmeal Peanut Butter Scotchies might be just the dessert you are searching for. This recipe serves 72. Watching your figure? This gluten free and fodmap friendly recipe has 106 calories, 2g of protein, and 7g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have sugar, rolled oats, butterscotch chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.