Oatmeal Cinnamon Scones

Name: Oatmeal Cinnamon Scones
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 2 teaspoons baking powder; 10 Tbsps 5/8 cup butter; 1 teaspoon cinnamon; 177 milliliters craisins (dried cranberries); 1 egg; 355 milliliters all-purpose flour; 2 Tbsps granulated sugar; 59 milliliters heavy cream; 79 milliliters honey; 355 milliliters oatmeal; 1 Tbsp orange zest; 237 milliliters chopped pecans; 1 teaspoons salt; 59 milliliters whole milk

The recipe Oatmeal Cinnamon Scones could satisfy your Scottish craving in approximately 35 minutes. Watching your figure? This vegetarian recipe has 457 calories, 6g of protein, and 28g of fat per serving. This recipe serves 8. This recipe covers 11% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive morn meal. Head to the store and pick up heavy cream, milk, cinnamon, and a few other things to make it today.