Oatmeal - Blueberry Muffins

Name: Oatmeal - Blueberry Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 237 milliliters blueberries; 118 milliliters packed brown sugar; 237 milliliters buttermilk; 1 large egg, beaten; 237 milliliters all-purpose flour; 118 milliliters margarine or butter, melted; 237 milliliters quick-cooking oat, uncooked; 1 teaspoon salt

Oatmeal - Blueberry Muffins might be just the morn meal you are searching for. One serving contains 190 calories, 3g of protein, and 9g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. Only This recipe is typical of Southern cuisine. Head to the store and pick up quick-cooking oat, brown sugar, egg, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Ingredients

Servings:

1teaspoon

baking powder 1teaspoons

baking soda 237milliliters

blueberries 118milliliters

packed brown sugar 237milliliters

buttermilk 1large

egg, beaten 237milliliters

all-purpose flour 118milliliters

margarine or butter, melted 237milliliters

quick-cooking oat, uncooked 1teaspoon

salt

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Selbach Oster Mosel Riesling Kabinett. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 15 dollars per bottle.