No-Bake Raspberry-Lemon Bars

No-Bake Raspberry-Lemon Bars
No-Bake Raspberry-Lemon Bars is a gluten free hor d'oeuvre. One serving contains 127 calories, 2g of protein, and 9g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 20. From preparation to the plate, this recipe takes about 4 hours and 10 minutes. If you have butter, nabisco grahams, lemon juice, and a few other ingredients on hand, you can make it.

Instructions

1
Reserve 20 raspberries for garnish; refrigerate until ready to use.
Ingredients you will need
RaspberriesRaspberries
2
Mix graham crumbs and butter until well blended; press onto bottom of 9-inch square pan. Refrigerate until ready to use.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
3
Beat cream cheese, marshmallow creme and lemon juice with mixer until light and fluffy. Stir in remaining raspberries; spread over crust.
Ingredients you will need
Marshmallow CreamMarshmallow Cream
Cream CheeseCream Cheese
Lemon JuiceLemon Juice
RaspberriesRaspberries
CrustCrust
Equipment you will use
BlenderBlender
4
Refrigerate 4 hours. Top with reserved raspberries just before serving.
Ingredients you will need
RaspberriesRaspberries
DifficultyExpert
Ready In4 hrs, 10 m.
Servings20
Health Score0
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