New potatoes with lemon & chive butter
New potatoes with lemon & chive butter is a gluten free, lacto ovo vegetarian, and fodmap friendly recipe with 8 servings. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 3g of fat, and a total of 167 calories. If you have new potatoes, chives, lemon zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
Blend the butter with the chives and lemon zest. Boil the potatoes in salted water until tender, drain and tip into a serving dish. Top with the butter.