Napa Cabbage Slaw

Name: Napa Cabbage Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon celery seed; 1 teaspoon mustard powder; 710 milliliters shredded napa cabbage; 1 Tbsp olive oil; 2 Tbsps white wine vinegar

Napa Cabbage Slaw is a gluten free, primal, and fodmap friendly side dish. One portion of this dish contains roughly 1g of protein, 15g of fat, and a total of 147 calories. This recipe serves 1. A mixture of wine vinegar, olive oil, napa cabbage, and a handful of other ingredients are all it takes to make this recipe so tasty. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 45 minutes.