My Mom's Pumpkin Bread

Name: My Mom's Pumpkin Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 48
Cuisine: Global
Ingredients: 4 teaspoons baking soda; 822 grams pumpkin (canned); 2 teaspoons cinnamon (ground); 1 liters flour; 946 milliliters sugar; 237 milliliters vegetable oil

My Mom's Pumpkin Bread might be just the morn meal you are searching for. Watching your figure? This vegan recipe has 122 calories, 2g of protein, and 1g of fat per serving. This recipe serves 48. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. Head to the store and pick up sugar, flour, vegetable oil, and a few other things to make it today.