My Family's Tuna-Pasta Salad

Name: My Family's Tuna-Pasta Salad
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters chopped celery; 2 Tbsps cider vinegar; 2 mediums dill pickles, chopped; 2 hard-boiled eggs, chopped; 283 grams macaroni (small shell); 237 milliliters hellmans light mayonnaise (may add more); 237 milliliters frozen peas; 8 servings salt and pepper (We all like this with a lot of pepper); 118 milliliters chopped sweet onion; 2 Tbsps sweet pickle relish, to taste; 340 grams light chunk tuna in water, drained

My Family's Tuna-Pasta Salad might be just the main course you are searching for. This recipe serves 8. One serving contains 403 calories, 16g of protein, and 23g of fat. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. If you have tunan in water, onion, macaroni, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and pescatarian diet.

Ingredients

Servings:

177milliliters

chopped celery 2Tbsps

cider vinegar 2mediums

dill pickles, chopped 2

hard-boiled eggs, chopped 283grams

macaroni (small shell)237milliliters

hellman's light mayonnaise (may add more)237milliliters

frozen peas 8servings

salt and pepper (We all like this with a lot of pepper)118milliliters

chopped sweet onion 2Tbsps

sweet pickle relish, to taste 340grams

light chunk tuna in water, drained

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Maddalena Merlot with a 4.8 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.