Mustard-glazed Beef Steak Salad

Name: Mustard-glazed Beef Steak Salad
Prep time: 26 min
Cook time: 26 min
Total time: 26 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams boneless New York strip beef steaks; 59 milliliters crumbled blue cheese; 4 slices (3/4 inches thick) French bread; 12 cherry or grape tomatoes, cut in half; 0 teaspoons coarse ground black pepper; 118 milliliters light Italian dressing; 255 grams pkg each) torn mixed salad greens; 2 Tbsps Guldens® Spicy Brown mustard

Mustard-glazed Beef Steak Salad might be just the main course you are searching for. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 592 calories, 33g of protein, and 31g of fat each. From preparation to the plate, this recipe takes roughly 26 minutes. Head to the store and pick up torn salad greens, coarse ground pepper, dressing, and a few other things to make it today. It will be a hit at your valentin day event.