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Mustard-Dill Tortellini Salad Skewers

Mustard-Dill Tortellini Salad Skewers
One portion of this dish contains approximately 4g of protein, 2g of fat, and a total of 81 calories. This recipe serves 12. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have sugar snap peas, grape tomatoes, cheese tortellini, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Cook tortellini according to package directions. Rinse under cold running water.
Ingredients you will need
TortelliniTortellini
WaterWater
2
Place sugar snap peas in a small bowl; cover with plastic wrap. Microwave at HIGH 2 minutes.
Ingredients you will need
Sugar Snap PeasSugar Snap Peas
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
MicrowaveMicrowave
BowlBowl
3
Let stand, covered, 2 minutes. Rinse under cold running water.
Ingredients you will need
WaterWater
4
Thread each skewer with 1 sugar snap pea, 1 tortellini, and 1 tomato half.
Ingredients you will need
TortelliniTortellini
TomatoTomato
SugarSugar
Equipment you will use
SkewersSkewers
5
Place skewers in a 13- x 9-inch baking dish.
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Baking PanBaking Pan
SkewersSkewers
6
Pour Mustard-Dill Vinaigrette over skewers, turning to coat. Cover and chill 4 hours.
Ingredients you will need
VinaigretteVinaigrette
MustardMustard
DillDill
Equipment you will use
SkewersSkewers
7
Transfer skewers to a serving platter; discard any remaining vinaigrette.
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VinaigretteVinaigrette
Equipment you will use
SkewersSkewers
8
*1 (12-oz.) bottle light Champagne vinaigrette may be substituted. For testing purposes only, we used Girard's Light Champagne Dressing.
Ingredients you will need
VinaigretteVinaigrette
ChampagneChampagne
DifficultyMedium
Ready In30 m.
Servings12
Health Score7
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