Mushroom Bacon Quiche

Name: Mushroom Bacon Quiche
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 237 milliliters sliced fresh button mushrooms; 3 slices fully cooked bacon chopped; 283 grams 1 4 cups Egg Beaters Original 1 1 4 cup; 118 milliliters fat free half and half; 0 teaspoons ground black pepper; 3 liters chopped yellow onion 3 4 cup 1 small; 1 package refrigerated pie crust 1 crust 1 2 of 15 oz; 177 milliliters shredded reduced fat Mexican blend cheese

The recipe Mushroom Bacon Quiche could satisfy your Mediterranean craving in about 1 hour and 25 minutes. One portion of this dish contains about 50g of protein, 6g of fat, and a total of 387 calories. This recipe covers 36% of your daily requirements of vitamins and minerals. This recipe serves 8. It works well as an expensive main course. If you have bacon, button mushrooms, ground pepper, and a few other ingredients on hand, you can make it. To use up the egg beaters you could follow this main course with the Low Calorie Whole Wheat Banana Bread as a dessert.

Ingredients

Servings:

237milliliters

sliced fresh button mushrooms 3slices

fully cooked bacon chopped 283grams

1 4 cups Egg Beaters Original 1 1 4 cup 118milliliters

fat free half and half 0teaspoons

ground black pepper 3liters

chopped yellow onion 3 4 cup 1 small 1package

refrigerated pie crust 1 crust 1 2 of 15 oz 177milliliters

shredded reduced fat Mexican blend cheese

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are great choices for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Cru Monplaisir Bordeaux Superieur. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 19 dollars per bottle.