Mushroom And Roasted Garlic Gravy

Name: Mushroom And Roasted Garlic Gravy
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 pinch pinch fennel seeds, finely ground; 1 small head garlic; 21 grams dried mushrooms, porcini, shitake, whatever you have; 473 milliliters shitake mushrooms (or wild mushrooms if you have some), caps thinly sliced; 6 servings olive oil; 6 servings salt and pepper; 3 Tbsps fat from chicken or turkey roasting pan (you can sub butter if you want to make this ahead of time); 473 milliliters approx chicken or turkey stock; 3 Tbsps wondra flour

Mushroom And Roasted Garlic Gravy is a dairy free sauce. This recipe serves 6. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains around 6g of protein, 16g of fat, and a total of 203 calories. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up fennel seeds, shitake mushrooms, salt and pepper, and a few other things to make it today.