Mushroom and Garlic Savoury Cheesecake

Name: Mushroom and Garlic Savoury Cheesecake
Prep time: 5 h 55 min
Cook time: 5 h 55 min
Total time: 5 h 55 min
Yield: 20
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 1000 grams packages philadelphia block cream cheese, softened; 3 eggs; 1 Tbsp finely chopped fresh rosemary leaves; 2 cloves garlic, minced; 227 grams package mushrooms, chopped; 2 Tbsps oil; 118 milliliters sour cream

Mushroom and Garlic Savoury Cheesecake requires about 5 hours and 55 minutes from start to finish. One portion of this dish contains around 9g of protein, 4g of fat, and a total of 89 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 20. It is a good option if you're following a gluten free and vegetarian diet. A mixture of cream, rosemary leaves, eggs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. If you like this recipe, you might also like recipes such as Kale and mushroom savoury baklava, Savoury Mushroom stuffed Pork Tenderloin, and Savoury Garlic and Sesame Scones (Low Carb).