Mung Bean Crepes
The recipe Mung Bean Crepes is ready in approximately 1 hour and 40 minutes and is definitely a super gluten free, dairy free, and pescatarian option for lovers of Mediterranean food. One serving contains 167 calories, 14g of protein, and 10g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 8. It works well as a budget friendly morn meal. A mixture of fish sauce, garlic cloves, water, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Recommended wine: Bordeaux, Champagne, White Burgundy
French on the menu? Try pairing with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Cru Monplaisir Bordeaux Superieur. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 19 dollars per bottle.
![Cru Monplaisir Bordeaux Superieur]()
Cru Monplaisir Bordeaux Superieur
Crafted with polished style, offers classic Bordeaux aromatics of plums, figs, graphite, black currant and a touch of oak. Cabernet adds structure and firmness to otherwise silky tannins, finishes moderately long and leafy fresh. Pair with a rosemary and thyme braised lamb shoulder or short rib burgers topped in Gruyere.