Mudslide Cupcakes

Name: Mudslide Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: American
Ingredients: 2 teaspoons baking soda; 177 milliliters coffee, at room temperature; 1 liters confectioners sugar, sifted; 3 larges eggs, separated, at room temperature; 532 milliliters all-purpose flour; 177 milliliters granulated sugar; 177 milliliters Kahlua; 237 milliliters packed light brown sugar; 118 milliliters (1 stick, 8 Tbsps) unsalted butter, at room temperature; 118 milliliters unsweetened cocoa powder, sifted

The recipe Mudslide Cupcakes is ready in around 45 minutes and is definitely an amazing vegetarian option for lovers of American food. This recipe serves 24. One serving contains 290 calories, 2g of protein, and 5g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Only It works well as a dessert. Head to the store and pick up brown sugar, granulated sugar, flour, and a few other things to make it today.