Mozzarella en Carrozza

Mozzarella en Carrozza
You can never have too many main course recipes, so give Mozzarellan en Carrozzan a try. This recipe makes 4 servings with 436 calories, 23g of protein, and 23g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. It is a good option if you're following a lacto ovo vegetarian diet. Head to the store and pick up mozzarella, garlic, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. If you like this recipe, take a look at these similar recipes: Artisan Garlic Bread With Mozzarella, Avocado Tomato & Mozzarella Panini, and Avocado Tomato & Mozzarella Panini/sandwiches.

Instructions

1
Cut the mozzarella into enough 1/4-inch thick slices to cover 2 slices of the bread. Reserve the remaining mozzarella for another use. Top the cheese with the remaining 2 slices of bread, to make 2 sandwiches, and press down to compact.
Ingredients you will need
MozzarellaMozzarella
CheeseCheese
BreadBread
2
In a bowl, whisk together the eggs, garlic, and parsley and season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
ParsleyParsley
GarlicGarlic
EggEgg
Equipment you will use
WhiskWhisk
BowlBowl
3
Put the bread crumbs on a plate.
Ingredients you will need
BreadcrumbsBreadcrumbs
4
In a large skillet over medium-high heat, pour the in oil to a depth of 1/4-inch. When the oil is hot, dip each sandwich into the egg mixture, dredge in the bread crumbs, and fry, turning once, until crisp and the cheese has melted.
Ingredients you will need
BreadcrumbsBreadcrumbs
CheeseCheese
DipDip
EggEgg
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
5
Cut each sandwich in 1/2 and serve, while still hot, with the marinara sauce on the side for dipping.
Ingredients you will need
Marinara SauceMarinara Sauce
6
Heat the oil in a saucepan over medium-high heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
7
Add the garlic and cook, stirring, until fragrant.
Ingredients you will need
GarlicGarlic
8
Add the tomatoes and sugar and season with salt and pepper, to taste. Bring to a boil, lower the heat, and simmer for 30 minutes.
Ingredients you will need
Salt And PepperSalt And Pepper
TomatoTomato
SugarSugar
9
Remove the sauce from the heat and stir in the basil and parsley.
Ingredients you will need
ParsleyParsley
BasilBasil
SauceSauce
DifficultyExpert
Ready In1 h, 5 m.
Servings4
Health Score16
Magazine