Moroccan-Spiced Pork Chops and Fruity Couscous

Name: Moroccan-Spiced Pork Chops and Fruity Couscous
Prep time: 58 min
Cook time: 58 min
Total time: 58 min
Yield: 4
Cuisine: Global
Ingredients: 8 fresh apricot halves; 454 grams lean pork loin, sliced into four pieces (4 oz each) or 4 (4 ounce) boneless pork chops; 296 milliliters couscous; 591 milliliters fat-free chicken broth; 1 Tbsp cilantro, fresh, chopped; 1 teaspoons ground cinnamon; 2 teaspoons ground coriander; 2 teaspoons ground cumin; 1 Tbsp harissa; 2 teaspoons olive oil; 0 teaspoons turmeric

Moroccan-Spiced Pork Chops and Fruity Couscous might be just the main course you are searching for. This dairy free recipe serves 4. One serving contains 419 calories, 34g of protein, and 8g of fat. Head to the store and pick up apricot halves, ground coriander, ground cumin, and a few other things to make it today. To use up the ground cinnamon you could follow this main course with the Cinnamon Twists as a dessert. From preparation to the plate, this recipe takes around 58 minutes.