Mom's Rum Cake

Name: Mom's Rum Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 3 Tbsps butter; 4 eggs; 99 grams package instant vanilla pudding mix; 118 milliliters rum; 118 milliliters vegetable oil; 59 milliliters water; 237 milliliters white sugar; 517 grams package yellow cake mix

Mom's Rum Cake might be just the dessert you are searching for. One portion of this dish contains around 4g of protein, 17g of fat, and a total of 482 calories. This recipe serves 10. From preparation to the plate, this recipe takes around 45 minutes. If you have butter, vegetable oil, cake mix, and a few other ingredients on hand, you can make it.