Mock Fried Ice Cream

Name: Mock Fried Ice Cream
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Global
Ingredients: 158 milliliters Cinnamon Toast Crunch cereal; 2 Tbsps caramel topping; 150 grams container Greek vanilla yogurt

You can never have too many dessert recipes, so give Mock Fried Ice Cream From preparation to the plate, this recipe takes around 50 minutes. If you have cinnamon toast crunch cereal, caramel topping, greek vanilla yogurt, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.

Instructions

Remove cover from yogurt; stir well with spoon. Recover, and place in freezer, stirring every 15 minutes until consistency of soft serve, 30 to 45 minutes. Meanwhile, reserve 1/4 cup cereal; set aside. Coarsely crush remaining cereal; place in small bowl.

Ingredients you will need

Cereal

Yogurt

Equipment you will use

Bowl

Stir reserved 1/4 cup cereal into frozen yogurt, forming a ball. With spoon, remove yogurt ball, and place in bowl with coarsely crushed cereal.

Ingredients you will need

Frozen Yogurt

Cereal

Yogurt

Equipment you will use

Bowl

Roll ball around in crumbs, or spoon crumbs over ball until completely covered with crumbs.

Ingredients you will need

Roll

Place on serving plate.

Drizzle with caramel topping.

Ingredients you will need

Caramel Sauce

Serve immediately.

Equipment

Bowl

Ingredients

Servings:

158milliliters

Cinnamon Toast Crunch cereal 2Tbsps

caramel topping 150grams

container Greek vanilla yogurt

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are great choices for Dessert. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.