Mixed Vegetables Casserole

Name: Mixed Vegetables Casserole
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams diced tomatoes; 1 eggplant; 59 milliliters olive oil; 59 milliliters grated parmesan cheese; 1 red pepper; 237 milliliters shredded mozzarella cheese; 1 yellow sweet onion; 1 zucchini

Mixed Vegetables Casserole might be just the side dish you are searching for. One portion of this dish contains approximately 8g of protein, 15g of fat, and a total of 214 calories. This gluten free and primal recipe serves 6. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes about 50 minutes. Head to the store and pick up canned tomatoes, onion, bell pepper, and a few other things to make it today.