Mini Strawberry Cupcakes

Name: Mini Strawberry Cupcakes
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 4 eggs; 4 teaspoons granulated sugar; 1 Tbsp self rising flour or 2t flour + 1/8t baking powder + pinch of salt); 79 milliliters fresh strawberries, finely diced; 85 grams package strawberry jello; 177 milliliters vegetable oil; 118 milliliters water; 517 grams box white cake mix

Mini Strawberry Cupcakes might be just the dessert you are searching for. This dairy free recipe serves 6. One serving contains 672 calories, 9g of protein, and 33g of fat. From preparation to the plate, this recipe takes roughly 10 minutes. It is a very affordable recipe for fans of American food. It is perfect for Mother's Day. Head to the store and pick up vegetable oil, water, self rising flour, and a few other things to make it today.