Mini Sausage Calzones (oamc)

Name: Mini Sausage Calzones (oamc)
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 907 grams frozen bread dough, thawed; 1 teaspoons dried basil; 2 eggs; 4 garlic cloves , minced; 227 grams sweet Italian sausage; 237 milliliters grated lowfat mozzarella cheese; 4 Tbsps milk; 237 milliliters chopped onion; 1 teaspoons dried oregano; 4 teaspoons parmesan cheese; 237 milliliters pizza sauce

You can never have too many main course recipes, so give Mini Sausage Calzones (oamc) a try. This recipe serves 1. One portion of this dish contains about 133g of protein, 128g of fat, and a total of 3704 calories. If you have pizza sauce, oregano, sausage, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.

Ingredients

Servings:

907grams

frozen bread dough, thawed 1teaspoons

dried basil 2

eggs 4

garlic cloves , minced 227grams

sweet Italian sausage 237milliliters

grated lowfat mozzarella cheese 4Tbsps

milk 237milliliters

chopped onion 1teaspoons

dried oregano 4teaspoons

parmesan cheese 237milliliters

pizza sauce

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Il Molino di Grace Solosangiovese Chianti Classico with a 4.2 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.