Mini Italian Sandwiches

Name: Mini Italian Sandwiches
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters sliced black olives, optional; 12 servings Italian seasoning, to taste; 12 servings Kosher salt and freshly cracked black pepper, to taste; 473 milliliters shredded lettuce; 12 slices each of black forest smoked ham, plus either hot capocolo or mortadella (or a mixture), and salami; 12 slices provolone cheese; 6 Roma or about 3 slicing tomatoes, sliced; 12 count package of mini oblong hoagies or sandwich rolls; 12 servings Homemade or commercially bottled creamy Italian dressing

Mini Italian Sandwiches might be just the main course you are searching for. One serving contains 342 calories, 16g of protein, and 16g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 12. Many people made this recipe, and 927 would say it hit the spot. If you have lettuce, seasoning, sandwich rolls, and a few other ingredients on hand, you can make it. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 20 minutes.