Mini Grilled Ham-and-Cheese Sandwiches

Name: Mini Grilled Ham-and-Cheese Sandwiches
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 10
Cuisine: Global
Ingredients: 6 slices American cheese; 198 grams packaged deli ham, thinly sliced; 10 servings Pickle chips, optional; 10 servings Mustard, optional; 24 slices rye or pumpernickel cocktail bread such as Rubschlager; 2 Tbsps unsalted butter, softened

Mini Grilled Ham-and-Cheese Sandwiches might be just the main course you are searching for. One serving contains 275 calories, 12g of protein, and 12g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 10. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have mustard, d deli ham, pumpernickel cocktail bread such as rubschlager, and a few other ingredients on hand, you can make it. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert.

Instructions

Stack cheese slices; cut into quarters. Trim ham slices to fit bread. Top 12 bread slices with 1 slice cheese, 2 slices ham and another slice cheese. Top with remaining bread slices.

Ingredients you will need

Ham Slices

Cheese

Bread

Ham

Spread outsides of sandwiches with butter. (This step can be done up to 4 hours ahead. Cover; chill.)

Ingredients you will need

Butter

Spread

Warm a skillet over medium heat until hot. Cook sandwiches in batches, for 1 to 2 minutes; flip and cook other side until bread is toasted and cheese has melted.

Ingredients you will need

Cheese

Bread

Equipment you will use

Frying Pan