Mexican Tostados

Name: Mexican Tostados
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Mexican
Ingredients: 6 smalls flour tortillas; 237 milliliters diced green pepper; 680 grams ground beef; 6 servings oil (for frying); 237 milliliters diced onion; 0 teaspoons pepper; 850 grams refried beans; 1 teaspoons salt

Mexican Tostados might be just the main course you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 501 calories, 28g of protein, and 26g of fat per serving. This recipe serves 6. Head to the store and pick up flour tortillas, pepper, ground beef, and a few other things to make it today. To use up the flour tortillas you could follow this main course with the Cinnamon Sugar Crisps as a dessert. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes approximately 25 minutes.

Ingredients

Servings:

6smalls

flour tortillas 237milliliters

diced green pepper 680grams

ground beef 6servings

oil (for frying)237milliliters

diced onion 0teaspoons

pepper 850grams

refried beans 1teaspoons

salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Burn Cottage Cashburn Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 30 dollars.