Mexican Pizza

Mexican Pizza
Mexican Pizzan is a main course that serves 8. One serving contains 306 calories, 23g of protein, and 11g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 45 minutes. This recipe from Taste of Home requires active yeast, black beans, chilies, and jalapeno pepper.

Instructions

1
In a bowl, combine 1/2 cup flour, cornmeal, yeast, salt and sugar. In a saucepan, heat water, milk and oil to 120°-130°.
Ingredients you will need
CornmealCornmeal
All Purpose FlourAll Purpose Flour
SugarSugar
WaterWater
YeastYeast
MilkMilk
SaltSalt
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
BowlBowl
2
Add to dry ingredients; beat until smooth. Beat in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
Ingredients you will need
DoughDough
All Purpose FlourAll Purpose Flour
3
Place in a bowl coated with cooking spray, turning once to coat top. Cover and let rise in a warm place until doubled, about 1 hour.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
BowlBowl
4
Punch dough down. On a floured surface, roll dough into a 13-in. circle.
Ingredients you will need
DoughDough
PunchPunch
RollRoll
5
Transfer to a 14-in. pizza pan coated with cooking spray; build up edges slightly. Prick dough several times with a fork.
Ingredients you will need
Cooking SprayCooking Spray
DoughDough
Equipment you will use
Pizza PanPizza Pan
6
Bake at 400° for 8-10 minutes or until lightly browned.
Equipment you will use
OvenOven
7
Spread salsa over crust. Top with the beans, chicken, onion, chilies, cheese, tomato, jalapeno and cilantro.
Ingredients you will need
CilantroCilantro
Jalapeno PepperJalapeno Pepper
ChickenChicken
Chili PepperChili Pepper
CheeseCheese
CrustCrust
TomatoTomato
BeansBeans
OnionOnion
SalsaSalsa
8
Bake 12-15 minutes longer or until crust is golden brown and cheese is melted.
Ingredients you will need
CheeseCheese
CrustCrust
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings8
Health Score22
Magazine