Melon and Prosciutto

Name: Melon and Prosciutto
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12
Cuisine: Global
Ingredients: 1 kilograms cantaloupe, casaba, honeydew or Spanish melon; 113 grams thinly sliced prosciutto

Melon and Prosciutto is a gluten free, dairy free, and primal recipe with 12 servings. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 4g of fat, and a total of 78 calories. It works well as a side dish. From preparation to the plate, this recipe takes roughly 10 minutes.