Name: Mediterranean Pasta Salad
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 1
Cuisine: Global
Ingredients: 12 black olives (optional); 184 grams tuna, drained and flaked; 8 cherry tomatoes (halved or quartered) (optional); 1 Tbsp Dijon mustard; 1 garlic clove, minced; 0 teaspoons fresh ground pepper; 1 Tbsp lemon juice; 170 grams marinated artichoke hearts, drained and coarsely chopped; 59 milliliters mayonnaise; 59 milliliters oil; 710 milliliters tri-colour pasta, cooked until tender yet firm; 1 Tbsp vinegar