Mediterranean Mostaccioli

Name: Mediterranean Mostaccioli
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 822 grams diced tomatoes with basil oregano and garlic, undrained; 59 milliliters snipped fresh basil; 1 teaspoons ground cinnamon; 227 grams lean ground beef; 170 grams dried mostaccioli pasta or 6 ounces gemelli pasta; 118 milliliters raisins; 473 milliliters sliced zucchini

Mediterranean Mostaccioli might be just the main course you are searching for. Watching your figure? This dairy free recipe has 358 calories, 21g of protein, and 4g of fat per serving. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. If you have balsamic vinegar, tomatoes, ground beef, and a few other ingredients on hand, you can make it. To use up the raisins you could follow this main course with the Rice Pudding with Raisins and Cinnamon as a dessert. From preparation to the plate, this recipe takes about 25 minutes.