Meat Pies With Chicken, Baby Carrots & Nigella

Name: Meat Pies With Chicken, Baby Carrots & Nigella
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 8 baby carrots, chopped into 1/4? rounds; 2 sticks cold butter cut in cubes; 473 milliliters chicken pieces; 1 bunch cilantro; 2 teaspoons nigella seed; 710 milliliters all-purpose flour; 59 milliliters ice-cold water; 59 milliliters olive oil; 118 milliliters chopped onion; 20 twist of a pepper mill; 1 teaspoon salt; 4 thai bird chilis; 59 milliliters white wine

Meat Pies With Chicken, Baby Carrots & Nigella might be just the main course you are searching for. One portion of this dish contains about 19g of protein, 67g of fat, and a total of 1002 calories. This recipe serves 4. If you have wine, chicken pieces, nigella seed, and a few other ingredients on hand, you can make it. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.