McCall's Plantation Shrimp Salad

Name: McCall's Plantation Shrimp Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Black pepper; 118 milliliters chopped green olives; 237 milliliters mayonnaise; 118 milliliters chopped onion; 237 milliliters rice; 1 package shrimp seasoning (recommended: Old Bay); 907 grams shrimp, cleaned and de-veined

McCall's Plantation Shrimp Salad is From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Boil shrimp in water, to cover, with shrimp seasoning just until pink.

Ingredients you will need

Seasoning

Shrimp

Water

Drain and reserve the shrimp boil water. Chop shrimp into bite-size chunks, put on paper towels; set aside to cool. In the reserved water, boil the rice according to package instructions until tender, drain and set aside.

Ingredients you will need

Shrimp

Water

Rice

Equipment you will use

Paper Towels

Add the onion, olives, and black pepper, to taste, to the rice. Then stir in the mayonnaise.

Ingredients you will need

Black Pepper

Mayonnaise

Olives

Onion

Rice

Add the cooled, dry shrimp last. Toss and serve.

Ingredients you will need

Shrimp

Equipment

Paper Towels

Ingredients

Servings:

6servings

Black pepper 118milliliters

chopped green olives 237milliliters

mayonnaise 118milliliters

chopped onion 237milliliters

rice 1package

shrimp seasoning (recommended: Old Bay)907grams

shrimp, cleaned and de-veined

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Zind-Humbrecht Calcaire Pinot Gris. It has 4.7 out of 5 stars and a bottle costs about 46 dollars.