Mashed Potatoes And Parsnips

Name: Mashed Potatoes And Parsnips
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters milk, hot; 454 grams parsnips, peeled and cut into chunks; 10 servings Salt and pepper to taste; 6 Tbsps unsalted butter; 10 servings Freshly ground white pepper; 2 kilograms Yukon gold potatoes, peeled and cut into chunks

Mashed Potatoes And Parsnips is a gluten free and vegetarian side dish. This recipe serves 10. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 6g of protein, 8g of fat, and a total of 220 calories. 70 people found this recipe to be flavorful and satisfying. It is perfect for Thanksgiving. A mixture of milk, parsnips, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.