Mashed Garlicky Potatoes With Portobello Gravy

Name: Mashed Garlicky Potatoes With Portobello Gravy
Prep time: 2 h 59 min
Cook time: 2 h 59 min
Total time: 2 h 59 min
Yield: 2
Cuisine: Global
Ingredients: 4 large cloves garlic, peeled; 2 servings Portobello Gravy; 2 Tbsps butter, or extra-virgin olive oil; 2 servings Freshly ground pepper, to taste; 1 kilograms russet potatoes, (4-5 large), peeled and cut into 2-inch pieces; 1 teaspoons salt, or to taste

Mashed Garlicky Potatoes With Portobello Gravy is a gluten free, dairy free, and whole 30 side dish. One portion of this dish contains roughly 16g of protein, 15g of fat, and a total of 716 calories. This recipe serves 2. Head to the store and pick up garlic, portobello gravy, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 59 minutes.