Mary's Brownies

Name: Mary's Brownies
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 16
Cuisine: American
Ingredients: 227 grams butter; 8 egg whites; 8 egg yolks; 250 grams all-purpose flour; 244 milliliters milk; 28 grams unsweetened chocolate; 4 teaspoons vanilla extract; 351 grams chopped walnuts; 800 grams white sugar

Mary's Brownies requires roughly 50 minutes from start to finish. One serving contains 552 calories, 9g of protein, and 30g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 16. It is a good option if you're following a lacto ovo vegetarian diet. It works well as an affordable dessert. This recipe from Allrecipes requires vanillan extract, chocolate, egg yolks, and flour. This recipe is typical of American cuisine.

Instructions

Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 8 or 9 inch square baking pans.

Ingredients you will need

All Purpose Flour

Equipment you will use

Baking Pan

Oven

Melt the chocolate in a bowl over a pan of simmering water. Stir frequently until smooth.

Ingredients you will need

Chocolate

Water

Equipment you will use

Bowl

Frying Pan

Remove from heat, and set aside to cool slightly.

In a large bowl, stir together the sugar and butter until smooth.

Ingredients you will need

Butter

Sugar

Equipment you will use

Bowl

Mix in the egg yolks and melted chocolate, then stir in the flour.

Ingredients you will need

Chocolate

Egg Yolk

All Purpose Flour

Combine milk and vanilla, and mix into the batter. In a separate glass or metal bowl, whip the egg whites to stiff peaks. Fold into the chocolate batter along with the walnuts.

Ingredients you will need

Egg Whites