Martha’s Blueberry Crisp

Name: Martha’s Blueberry Crisp
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 5
Cuisine: Global
Ingredients: 2 liters blueberries, washed and drained; 177 milliliters dark-brown sugar; 237 milliliters all-purpose flour; 118 milliliters granulated sugar; 1 Juice of lemon; 118 milliliters chilled unsalted butter, cut into pieces

Martha’s Blueberry Crisp is a vegetarian dessert. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 593 calories, 5g of protein, and 19g of fat. This recipe serves 5. If you have blueberries, granulated sugar, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.