Marinated Morels

Name: Marinated Morels
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter; 2 Tbsps dry sherry; 591 milliliters ounces fresh morel or common mushrooms (about; 1 Tbsp olive oil; 6 servings pepper; 6 servings salt; 59 milliliters thinly sliced shallots

Marinated Morels is A mixture of butter, pepper, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Add olive oil and butter to a 10- to 12-inch frying pan over medium-high heat.

Ingredients you will need

Olive Oil

Butter

Equipment you will use

Frying Pan

Add shallots and stir often until limp, about 2 minutes.

Ingredients you will need

Shallot

Add rinsed and drained fresh morel or sliced common mushrooms (halve smaller morels; quarter larger ones); stir just until they begin to release their juices, 1 to 2 minutes.

Ingredients you will need

Mushrooms