Marinated Heirloom Tomatoes with Mustard and Dill

Name: Marinated Heirloom Tomatoes with Mustard and Dill
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 2 Tbsps Dijon mustard; 1 Tbsp chopped fresh dill; 907 grams heirloom tomatoes, cut into 1/4-inch-thick slices; 1 teaspoon fresh lemon juice; 2 teaspoons grated lemon rind; 0 teaspoons salt

Marinated Heirloom Tomatoes with Mustard and Dill might be just the side dish you are searching for. This recipe makes 6 servings with 31 calories, 2g of protein, and 1g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have pepper, dijon mustard, heirloom tomatoes, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.