Marinated Baby Vegetables

Name: Marinated Baby Vegetables
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 smalls bay leaves; 2 teaspoons freshly ground black pepper; 118 milliliters Champagne vinegar; 2 teaspoons coarse kosher salt; 1 teaspoon fennel seeds; 237 milliliters olive oil; 1 teaspoon dried oregano; 0 teaspoons dried crushed red pepper

You can never have too many side dish recipes, so give Marinated Baby Vegetables a try. This recipe serves 4. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 59 calories, 0g of protein, and 6g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up pepper, pepper, fennel seeds, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.