Marble Chiffon Cake

Name: Marble Chiffon Cake
Prep time: 1 h 41 min
Cook time: 1 h 41 min
Total time: 1 h 41 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 3 servings VANILLA GLAZE or QUICK COCOA GLAZE (recipes follow); 1 teaspoons cream of tartar; 7 eggs, separated; 473 milliliters all-purpose flour; 79 milliliters HERSHEYS Cocoa; 1 teaspoon salt; 2 Tbsps sugar, divided; 2 teaspoons vanilla extract; 2 Tbsps vegetable oil, divided; 237 milliliters cold water, divided

You can never have too many dessert recipes, so give Marble Chiffon Cake a try. Watching your figure? This dairy free and vegetarian recipe has 598 calories, 24g of protein, and 21g of fat per serving. This recipe serves 3. This recipe covers 28% of your daily requirements of vitamins and minerals. 18 people found this recipe to be scrumptious and satisfying. If you have baking powder, salt, cream of tartar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 41 minutes.