Mapo Tofu (japanese Style)

Name: Mapo Tofu (japanese Style)
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 4
Cuisine: Asian, Japanese
Ingredients: 1 teaspoon cornstarch; 1 large clove garlic, minced; 1 Tbsp minced ginger; 227 grams ground pork; 2 Tbsps oyster sauce; 1 Tb red miso; 79 milliliters sake; 3 scallions, white part minced, green part sliced; 1 teaspoon sesame oil; 397 grams pack of silken tofu, drained and sliced into 1? cubes; 1 teaspoon soy sauce; 1 teaspoon sugar

The recipe Mapo Tofu (japanese Style) is ready in approximately 2 minutes and is definitely If you have scallions, sake, miso, and a few other ingredients on hand, you can make it.