Maple Tofu Pudding

Name: Maple Tofu Pudding
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters walnuts (optional) or black walnut , finely chopped (optional); 59 milliliters corn oil; 79 milliliters maple syrup or pancake syrup; 1 pinch salt; 340 grams soft tofu; 0 teaspoons vanilla extract

Maple Tofu Pudding is a gluten free and vegan recipe with 1 servings. One portion of this dish contains around 31g of protein, 85g of fat, and a total of 1213 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up walnuts, corn oil, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes. If you like this recipe, you might also like recipes such as Spicy Maple Tofu, Maple-Glazed Tofu, and Sesame-maple Roasted Tofu.