Mango, Orange, Grapefruit, Avocado, and Pistachio Salad
Need a gluten free, primal, and vegetarian side dish? Mango, Orange, Grapefruit, Avocado, and Pistachio Salad could be a super recipe to try. This recipe serves 6. One portion of this dish contains approximately 10g of protein, 30g of fat, and a total of 424 calories. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of avocados, cheese, romaine lettuce, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Toss the romaine lettuce with the balsamic vinaigrette and blue cheese crumbles.
Place into a large salad bowl. Arrange the mango, grapefruit, orange, and avocado over the salad in a lovely pattern.
Sprinkle with chopped pistachios to serve.