Mango Coconut Parfait

Name: Mango Coconut Parfait
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 218 grams cup coconut milk; 14 grams Tbsps cornstarch; 3 egg yolks; 2 teaspoons gelatin; 177 milliliters heavy cream; 3 ripe mangos (about 600 g total); 30 grams Tbsps + 3 Tbsps (44 g) sugar; 100 grams 1/2 cup sugar (plus more to taste); 1 teaspoon vanilla

Mango Coconut Parfait might be just the dessert you are searching for. This gluten free recipe serves 8. One portion of this dish contains approximately 3g of protein, 16g of fat, and From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up coconut milk, sugar, heavy cream, and a few other things to make it today.