Mandarin-Walnut Lettuce Salad
Mandarin-Walnut Lettuce Salad requires roughly 15 minutes from start to finish. This hor d'oeuvre has 256 calories, 4g of protein, and 19g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 2. This recipe from Taste of Home requires walnuts, tarragon vinegar, olive oil, and sugar. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. Turkey Mandarin Walnut Salad, Cranberry Mandarin Salad with Walnut Vinaigrette, and Toasted Walnut Salad With Mandarin Oranges and Gorgonzola Cheese are very similar to this recipe.
Instructions
In a small saucepan over medium-low heat, bring sugar and water to a boil, stirring constantly.
Add walnuts; cook and stir for 2-3 minutes or until lightly browned.
Spread onto a piece of greased foil; set aside.
In a small bowl, whisk the oil, vinegar and salt. In a salad bowl, combine lettuce and oranges.
Drizzle with dressing and sprinkle with walnuts; toss to coat.
Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner
Salad can be paired with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Tenuta di Nozzole Le Bruniche Chardonnay. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 12 dollars per bottle.
![Tenuta di Nozzole Le Bruniche Chardonnay]()
Tenuta di Nozzole Le Bruniche Chardonnay
Nozzole Le Bruniche is an elegant and distinctive expression of the Chardonnay variety, with a clean, fragrant bouquet of white and tropical fruits offset by slight nuances of toast. On the palate, it shows a superb balance of fruit ripeness underscored by a fresh acidity and structure of medium body, with an overall impression of delicate complexity. These are repeated in the clean, persistent finish, which ends on a subtle toasty note.