Manchego Cheesy Rice

Manchego Cheesy Rice
You can never have too many main course recipes, so give Manchego Cheesy Rice From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
Melt butter over medium heat in a medium sauce pot.
Ingredients you will need
ButterButter
SauceSauce
Equipment you will use
PotPot
2
Add rice and toast in butter 2 minutes.
Ingredients you will need
ButterButter
ToastToast
RiceRice
3
Add stock and bring rice up to a boil. Cook rice 17 to 18 minutes until tender and liquids are absorbed.
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StockStock
RiceRice
4
Remove from heat, fluff rice with fork, then stir in the parsley and cheese. Season the rice with salt and pepper, to taste.
Ingredients you will need
Salt And PepperSalt And Pepper
ParsleyParsley
CheeseCheese
RiceRice

Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score4
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