Macaroni Salad

Name: Macaroni Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 large apple, diced; 4 handfuls arugula; 454 grams elbow macaroni; 59 milliliters 60 ml extra virgin olive oil; 4 servings fine grain sea salt; 3 medium cloves garlic, chopped; 946 milliliters thinly sliced green onions; 1 zest and juice of lemon; 79 milliliters 2 oz grated Parmesan; 4 servings lots of freshly ground black pepper

Macaroni Salad might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains approximately 20g of protein, 18g of fat, and a total of 639 calories. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have apple, arugula, grain sea salt, and a few other ingredients on hand, you can make it. To use up the apple you could follow this main course with the Apple Party! From the Vault – Apple Craisin Bread Pudding as a dessert.