Macadamia Nut-Crusted Snapper With Mango Lime Butter

Name: Macadamia Nut-Crusted Snapper With Mango Lime Butter
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings black pepper, freshly ground; 6 servings canola oil, for sauteing; 118 milliliters dry white wine; 118 milliliters fresh basil; 1 teaspoon fresh ginger, peeled and minced; 59 milliliters heavy cream; 2 limes, juiced; 118 milliliters macadamia nuts, chopped; 118 milliliters mango, chopped; 118 milliliters mayonnaise; 473 milliliters panko; 1 kilograms red snapper fillets; 6 servings salt; 2 Tbsps sugar; 118 milliliters cold unsalted butter, cut into small pieces

Macadamia Nut-Crusted Snapper With Mango Lime Butter is a pescatarian main course. This recipe serves 6. One serving contains 793 calories, 39g of protein, and 59g of fat. This recipe covers 31% of your daily requirements of vitamins and minerals. A mixture of pepper, butter, panko, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert.

Ingredients

Servings:

6servings

black pepper, freshly ground 6servings

canola oil, for sauteing 118milliliters

dry white wine 118milliliters

fresh basil 1teaspoon

fresh ginger, peeled and minced 59milliliters

heavy cream 2

limes, juiced 118milliliters

macadamia nuts, chopped 118milliliters

mango, chopped 118milliliters

mayonnaise 473milliliters

panko 1kilograms

red snapper fillets 6servings

salt 2Tbsps

sugar 118milliliters

cold unsalted butter, cut into small pieces

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Skyfall Pinot Gris with a 4.8 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.