Low-Fat Gravy

Name: Low-Fat Gravy
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 16
Cuisine: Global
Ingredients: 2 Tbsps cornstarch; 48 milliliters finely chopped fresh mushrooms; 48 milliliters finely chopped fresh mushrooms; 2 Tbsps chopped fresh parsley; 472 milliliters reduced-sodium beef or chicken broth, divided; 80 grams finely chopped onion; 1 pinch Pinch pepper

Low-Fat Gravy takes approximately 15 minutes from beginning to end. This sauce has 11 calories, 1g of protein, and 0g of fat per serving. This gluten free, dairy free, and lacto ovo vegetarian recipe serves 16. This recipe from Taste of Home requires cornstarch, mushrooms, parsley, and pepper.