Low-Fat Broccoli Soup

Name: Low-Fat Broccoli Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters chopped fresh or frozen broccoli; 411 grams reduced-sodium chicken broth; 2 Tbsps cornstarch; 12 fluid ounces (12 fluid ounce) can fat-free evaporated milk; 118 milliliters chopped onion

Need a gluten free and vegetarian soup? Low-Fat Broccoli Soup could be an outstanding recipe to try. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 164 calories, 8g of protein, and 7g of fat. This recipe serves 4. If you have broccoli, onion, evaporated milk, and a few other ingredients on hand, you can make it. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes about 30 minutes.